The Bakeologists

There’s only one word for the tasty treats at New Farm’s hottest bakery The Bakeologists and that’s yum. The range includes 12-grain wholemeal, dark rye and sourdough breads, lime tarts, Belgian chocolate tarts as well as carrot and pineapple cakes. The bakery is famous for generous-sized sandwiches – customers come far and wide to snap up a sando made on their top-shelf bread. They produce classic Aussie bakery favourites made from scratch and using the best quality ingredients. The multicultural and multi-generational team at Bakeologists love putting an independent spin on the classics. Housed on the quaint Merthyr Road, with its village atmosphere, the family-run Bakeologists provides customers with great quality and value for money all within a relaxed setting. Must-try: (Not so) plain pie, apple turnover, the New Yorker sandwich Address: Merthyr Village Shopping Centre, 81 Merthyr Rd, New Farm